Welcome as you have arrived from Kathleen's Blog
I am sure you have been blessed with many ideas for this stamp set.
I chose to make Sunburst cards using these stamps and our
Taste Of Summer papers available only in May.
Let me show you how to make a Sunburst card!
Cut three pieces of paper or cardstock to a 4 x 5 1/4 inch size.
Here I used some of the orange paper from Taste of Summer and it's opposite side
along with Topiary cardstock.
Stack the three sheets on top of each other and make cuts through all three pieces
that end at one point (at the bottom here).
Separate the paper pieces and arrange them so they will fit on a piece of cardstock
4 x 5 1/4. Glue them into place. You may either leave a narrow space between pieces as
shown in the lemon cards at the top, or glue all pieces next to each other.
If you leave a space, you will need to trim pieces since they will hang over the edge
of the 4 x 5 1/4 base.
Mount on a standard card base (5 1/2 x 8 1/2 folded in half) and you will have
a border around the edge.
The other papers in Taste of Summer have strawberries with a pink reverse side,
lemons with a yellow side, limes with a flowered side and a
variety fruit page with a dark pink reverse. Be watching for the posts about
Taste of Summer.
Now hop on over to Jeanie Burch's Blog
for more inspiration you will enjoy.
I am sure you have been blessed with many ideas for this stamp set.
I chose to make Sunburst cards using these stamps and our
Taste Of Summer papers available only in May.
Let me show you how to make a Sunburst card!
Cut three pieces of paper or cardstock to a 4 x 5 1/4 inch size.
Here I used some of the orange paper from Taste of Summer and it's opposite side
along with Topiary cardstock.
Stack the three sheets on top of each other and make cuts through all three pieces
that end at one point (at the bottom here).
Separate the paper pieces and arrange them so they will fit on a piece of cardstock
4 x 5 1/4. Glue them into place. You may either leave a narrow space between pieces as
shown in the lemon cards at the top, or glue all pieces next to each other.
If you leave a space, you will need to trim pieces since they will hang over the edge
of the 4 x 5 1/4 base.
Mount on a standard card base (5 1/2 x 8 1/2 folded in half) and you will have
a border around the edge.
The other papers in Taste of Summer have strawberries with a pink reverse side,
lemons with a yellow side, limes with a flowered side and a
variety fruit page with a dark pink reverse. Be watching for the posts about
Taste of Summer.
Now hop on over to Jeanie Burch's Blog
for more inspiration you will enjoy.
With Heart,
Pam
Fun starburst cards! Great colour palette and I love the flowers you added to the design.
ReplyDeleteBrilliant! This is a must lift for an easy set of sunburst cards! Thanks for sharing the how-to!
ReplyDeleteI love your instructions for the starburst card. Your cards are gorgeous.
ReplyDeletePretty
ReplyDeleteVery cool!
ReplyDeleteWhat a fun way to do starburst TFS!
ReplyDeletePam, You always amaze me with your cutting patterns to make many cards from a few small pieces of papers! (I still use your 6x6 patterns). What a BEAUTIFUL set of cards!! WOW!!
ReplyDeleteWhat a cute card and thanks for the instruction, you did a great job explaining!
ReplyDeleteThese are gorgeous and thank you for the straightforward tutorial!
ReplyDeleteThanks for sharing this really simple way to cut starburst cards
ReplyDeleteAwesome cards and thanks for showing how easy they are to make!!
ReplyDeleteWhat a great technique...your cards are gorgeous!!
ReplyDeleteGorgeous cards. Thanks for the tutorial.
ReplyDeleteGreat idea to use three pieces of paper in a mix-and-match style like this.
ReplyDelete